Palada prathaman

Happy Onam!

Ingredients:

Rice ada- 1 cup
Milk - 8 cups
Sugar-one and half cup
Cardamom powder
Ghee,raisins,cashews

Procedure:

Cooking is similar to pal payasam recipe

1.Pressure cook ada in milk until one whistle.
2.Open the lid and put the cooker in sim and slow cook for about 30 mins. Keep stirring inbetween and ensure that the prathaman is not getting burnt.
3.Milk will start turning pink after 30-40 mins. Now add cardamom powder and cook for another 5 mins.
4.Add sugar and mix well. Try adding 1 cup of sugar;if required add another half cup.
5. Roast cashews and raisins in ghee and decorate!