Monday, April 13, 2009

Puliseri


This is a typical kerala dish which is similar to Morekuzhambu. Very easy to prepare!

Cooking time : 15 mins

Ingredients:

Grated coconut - 1 cup
Fenugreek,Mustard,oil & curry leaves for seasoning
Green chillies- 2
Dried red chilies- 3
Buttermilk-2 cups
Salt & turmeric powder as required

Procedure:

1.Grind coconut,green & red chillies into a fine paste
2. Mix this paste well with butter milk.
3. Heat oil in saute pan. Add mustard,fenugreek and curry leaves.When mustard starts popping, add turmeric powder.
4.Immediately pour buttermilk mixture and add salt. Retain it in heat until it foams.



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